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COD
(Gadus morhua)
With or without skin – Without thorn
We present our most common cuts, and the recommended final formats / presentations.

Ligth salted cod fillet

200/500 – 500/1000 – 1000/UP

Light salted cod portion

+180 gr

Light salted cod selected loin

+450 gr

Light salted cod jumbo loin

800/1200 gr
Thermoformed packs
Loins and snout

Case

2 Kg (Medium formats)

Bulk IQF

De 3 a 11 Kg
Sanitized
De 3 a 11 Kg

Cod filet

Interfoliated
Cooled
Bagged
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